The states with the most international purchases in 2024 were Ciudad de México (US$80.4M), Estado de México (US$23.8M), Jalisco (US$15.1M), Nuevo León (US$6.54M), and Guanajuato (US$4.53M).
The main commercial origins of Fillets of Pacific Salmon "Oncorhynchus Nerka," "Pink Salmon", "Oncorhynchus Keta", "Oncorhynchus Tschawytscha", "Coho Salmon", "Oncorhynchus Masou" and "Biwa Trout," Atlantic Salmon "Salmo Salar" and Danube Salmon "Hucho Hucho" Frozen in 2024 were Chile (US$128M), United States (US$4.74M), China (US$3.45M), Norway (US$2.42M), and Ecuador (US$716).
In the global context, the main exporting countries of Fillets of Pacific Salmon "Oncorhynchus Nerka," "Pink Salmon", "Oncorhynchus Keta", "Oncorhynchus Tschawytscha", "Coho Salmon", "Oncorhynchus Masou" and "Biwa Trout," Atlantic Salmon "Salmo Salar" and Danube Salmon "Hucho Hucho" Frozen in 2022 were Chile (US$1.52B), Norway (US$931M), and China (US$493M). In the same year, the main importing countries of Fillets of Pacific Salmon "Oncorhynchus Nerka," "Pink Salmon", "Oncorhynchus Keta", "Oncorhynchus Tschawytscha", "Coho Salmon", "Oncorhynchus Masou" and "Biwa Trout," Atlantic Salmon "Salmo Salar" and Danube Salmon "Hucho Hucho" Frozen were United States (US$1.56B), Japan (US$401M), and Germany (US$389M).