In the third quarter of 2025 the gross domestic product was $839B MX, 3.01% less than the previous quarter.
According DENUE 2026, Special Food Services registered 4,333 economic units. The states with the highest number of economic units were Nuevo León (387), Estado de México (362), and Ciudad de México (301).
According to data from the Economic Census 2019, total gross production was $12.4B MX. The states with the highest total gross production were Ciudad de México ($2.34B MX) and Chihuahua ($1.44B MX).
For its part, total income reached $12.6B MX in 2019, being the states with the highest income Ciudad de México ($2.36B MX) and Chihuahua ($1.44B MX).
Economic activities are related if they require similar knowledge or inputs. In 2014 in Special Food Services the states with the highest affinity were Chihuahua (0.75), Nuevo León (0.73), Sonora (0.73), Coahuila de Zaragoza (0.72), and Baja California (0.69).
During the first quarter of 2026 in Special Food Services the workforce was 8.01k people, 54.8% men and 45.2% women. In addition, the average monthly salary informed was $15.9k MX.
During the same period, occupations with the highest number of workers in Special Food Services were Waiters, Dancers and Choreographers, and Sweepers and Janitors (Except Hotels and Restaurants).
At the state level, the occupied population of Special Food Services was concentrated in List Quintana Roo,Michoacán de Ocampo,Guerrero.
The average age of workers in Special Food Services in the first quarter of 2026 was 37.2 years. In the same period, the average schooling of the workforce of Special Food Services, was 11.3 years.