In 2024, the trade exchange (includes international purchases and sales) of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) was US$39M.
In 2024, the states with the most international sales in Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were Coahuila de Zaragoza (US$2.56M), Nuevo León (US$42.2k), and Ciudad de México (US$10.4k).
The states with the most international purchases in 2024 were Ciudad de México (US$12.2M), Guanajuato (US$4.91M), Estado de México (US$4.53M), Chihuahua (US$4.29M), and Jalisco (US$2.8M).
In 2024, the main commercial destinations of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were United States (US$2.6M), Guatemala (US$7.67k), Canada (US$2.41k), United Arab Emirates (US$304), and Cuba (US$24).
The main commercial origins of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) in 2024 were United States (US$27.8M) and New Zealand (US$1.82M).
In the global context, the main exporting countries of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) in 2022 were Germany (US$341M), France (US$279M), and Belgium (US$229M). In the same year, the main importing countries of Buttermilk "Butter" Milk and Cream "Cream" Curds, Kefir and other Milk and Cream "Cream" Fermented or Acidified, Incl. Concentrates with Added Sugar or other Sweetening Matter, Flavored or with Added Fruit or Cocoa (Exc. Yogurt) were United Kingdom (US$186M), Philippines (US$178M), and Italy (US$174M).