ProceduresGovernment

Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel

Subgroup (510) - 2024-Q3

  • 37.6, Average age
  • 4.29%, Workforce with second job
  • 29.7%, Informal Workforce
  • 12.8, Average years of Schooling

About Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel

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The average age of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel was 37.6 years. The workforce was distributed in 59.9% men with an average salary of $8.13k MX and, 40.1% women with average salary of $6.32k MX.

50.3% of the total informal workers correspond to women with an average salary of $5.36k MX and 49.7% to men with an average salary of $5.54k MX.

At the level of states, Tlaxcala had the highest percentage of informal workers with 86.4% corresponding to 598 from 692 workers, while the state with the lowest percentage of informal workers was Nuevo León with a 3.42% corresponding to 259 from 7.58k workers.

Average Salary and Workforce by Sex and Age

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Average Age 2024-Q3

  • 39.1, Women
  • 36.6, Men

At third quarter of 2024, the male workforce in Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel represented the 59.9% of the employed population and women 40.1%. The male and female workforce was higher in the age group 25 to 34 years (30.8k men and 18.8k women).

The highest average salary was $9.49k MX received by men from 25 to 34 years, while the lowest average salary was $4.99k MX received by men from 45 to 54 years.

* The data regarding salaries have low statistical precision so it should not be used as conclusions.

Average Salary and Workforce by Gender and Schooling Years

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* The data regarding salaries have low statistical precision so it should not be used as conclusions.

Workforce and Salaries Distribution by Industries

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The visualization shows the distribution of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel in different industries and economic sectors.

At third quarter of 2024, the workforce was higher in Amusement Parks and Arcades (41.5%), Legislative Bodies (11.3%), and Services Related to Air Transportation (11%).

Labor Informality

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Labor Informality

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Labor Informality 2024-Q3

  • 29.7%, Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel
  • 54.6%, Average Informality in Mexico

During the third quarter of 2024, the labor informality of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel reached a 29.7%, which implied an increase from 1.48 percentage points compared to the second quarter of 2024  (28.2%).

The labor informality of this occupation was lower than informality at the country level in 25 percentage points during the third quarter of 2024.

Labor Informality by State

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Greater Labor Informality: 86.4%, Tlaxcala

Less Labor Informality: 3.42 %, Nuevo León

At third quarter of 2024, the states with the highest rate of labor informality in Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel were Tlaxcala (86.4%), Zacatecas (80.4%), and Chiapas (72.1%).

The states with the lowest informality rate were Sonora (11.9%), Baja California Sur (5.18%), and Nuevo León (3.42%).

Labor Informality by Age and Education

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Workforce

The workforce of Supervisors in Preparing and Serving Food and Drinks, as well as Recreational Facilities and Hotel during the third quarter of 2024 was higher in the age group with N/A concentrating N/A workers of which N/A% corresponds to N/A (N/A) and N/A% to N/A (N/A).

Regarding the schooling years, the workforce was higher in the range with 16 to 18 years of schooling concentrating 47.5k workers of which 76.6%  corresponds to formal employment (36.4k) and 23.4% corresponds to informal employment (11.1k).